Easter Champagne Brunch

Sunday March 31, 2013
10 A.M. – 3 P.M.

Featured Menu Offerings
Scrambled Eggs & Eggs Benedict
Assorted Breakfast Meats
Breakfast Potatoes
Belgian Waffles, Fresh Strawberries & Whipped Cream
Baskets of Fresh-Baked Muffins, Pastries & Croissants
Smoked Salmon, Bagels & Cream Cheese
Platters of Seasonal Melons, Berries & Fresh Fruits
Herbed Wild Rice Pilaf
Spring Vegetable Medley
Signature Salads
Herb Crusted, Slow-Roasted Prime Rib, Au Jus
Carved Baked Ham
Chicken Piccata
Baked Salmon Hollandaise
Boursin Mashed Potato
Dark Chocolate Fountain
Sparkling California Wine & Mimosas


Adults $43.95 plus tax & gratuity
Children Ages 6-12 $21.95 plus tax & gratuity

Reservations Required
Reservation Line (480) 948-7010 x 21
ekirk@mccormickranchgolf.net